My family absolutely loved this pie. The recipe is basically the same from before, but I used less cookies for the crust and I left out 1/4 cup of whipping cream.
This alcohol-free, gluten-free, no-bake grasshopper pie is incredibly tasty and pretty simple to make. My gluten-free peanut butter pie was one of my favorites, but this may have topped it, and I am a die-hard peanut butter fan, so that is saying a lot!
Prep Time: 2+ hours
Serves: 8-10
No-Bake Gluten-Free Chocolate O’s Pie Crust (similar to Oreo pie crust ingredients:
20 Chocolate O’s (you will need to purchase 2 boxes to enough cookies)
1/4 cup of melted unsalted butter
Instructions:
Step 1: In a large bowl, add the cookies and crush until they become very, very small crumbs. (A food processor works best, but is not absolutely necessary, I used a wooden spatula).
Step 2: Take ¼ cup of unsalted butter and melt in microwave for 10-15 seconds until completely melted.
Step 3: Add the melted butter to the cookie crumbs and stir until it is well-mixed.
Step…
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